Hacienda La Esmeralda is arguably the originating force for geishas rise to prominence in the 2000’s. During the 2004 Best of Panama competition, the Peterson family had done something different and submitted lots based on separate areas of their farm. One particular lot was 100% geisha where it amazed everyone with its incredible intense fruit-foward and floral qualities. It went on to win the 2004 Best of Panama competition and set the world record price at the time for a coffee at an auction. Today they continue to produce incredible coffee and we are excited to sharing them with you.
From Hacienda La Esmeralda:
“FC is our cold fermented (F) with climate controlled drying (C). Our cold fermentation is done in stainless steel rotating tanks allowing inherent native microorganisms to ferment anaerobic and aerobically at 16 C for anywhere between 1 to 15 days. Climate controlled drying is done using our raised bed indoor facility which allows the coffee to dry at a temperature 19 C, with less than 50% ambient humidity and constant airflow for 10-15 days.”
50g
Direct trade with Hacienda La Emeralda
Origin:
Boquete, Panama
Producer: Petersons Family
Varieties: Geisha
Process: Washed
Elevation: 1640 masl
Harvest: 2025
Recommended Brew:
Filter
Aroma:
Floral, Peach
Flavour:
Floral, Grapefruit, Apricot, Peach, Honey
Order 3 or more bags of coffee and the whole order ships free. *Flat rate $10 shipping for orders under 3 coffees.
Same or next day shipping (excluding weekends / preorders / intl orders). This coffee may be rested 7-10 days before being shipped.
Once shipped, please allow for a transit time of 4-7 business days. Orders in the GTA deliver within 1-2 days.
*signature option is available as we are not responsible for lost or stolen packages
Select the pickup option and location during checkout. You will receive an email once your order is ready.
Flat rate per order:
China, Hong Kong, Japan, Macau
UK, and select EU Countries
Australia
Other Countries: please inquire