Rare Origin

El Paraiso Peach

A recent arrival direct by air from El Paraiso. This is a special two stage fermentation pink bourbon.

Whole cherries are first washed, followed by the first phase of fermentation - whole cherry aerobic fermentation. After 42 hours, whole cherries undergo a second phase as anaerobic fermentation. After 72 hours in second phase, cherries are pulped, and control dried for 26 hours.

200g

Origins:

Cauca, Colombia
Producer: Diego Samuel Bermudez Tapia
Variety: Pink Bourbon
Process: Two Stage Fermentation
Elevation: 1930masl

Roast Profile:

Light Roast

Tasting Notes:

White Peach, Sakura, Milk Tea

Brew:

Filter

$25.00

One-time purchase:



Coffee orders are shipped same week, or after next roast cycle. We roast Monday to Friday.

Overview

Rare Origin

El Paraiso Peach

A recent arrival direct by air from El Paraiso. This is a special two stage fermentation pink bourbon.

Whole cherries are first washed, followed by the first phase of fermentation - whole cherry aerobic fermentation. After 42 hours, whole cherries undergo a second phase as anaerobic fermentation. After 72 hours in second phase, cherries are pulped, and control dried for 26 hours.

200g

Origins:

Cauca, Colombia
Producer: Diego Samuel Bermudez Tapia
Variety: Pink Bourbon
Process: Two Stage Fermentation
Elevation: 1930masl

Roast Profile:

Light Roast

Tasting Notes:

White Peach, Sakura, Milk Tea

Brew:

Filter