Rare Origin

Momoto Lovely

Named after a beautiful and colourful bird in Panama ("Momoto," or "Motmot" in English), Finca Momoto is relatively new but founded by coffee producing veterans. Specializing in specialty microlots, Momoto has produced some quality varieties such as Geisha, Maragogype, Pacamara, Maracaturra and even some varieties brought in from Africa.

Momoto named this particular natural processed geisha as "Lovely." Luis describes it: "Lovely because I believe anyone can fall in love with it. Very balanced with sweet fruits and floral in flavor and aromas plus very nice acidity and great mouth feel. Lovely was our last picked lot and it was harvested by late March. The dehumidifiers were stopped by then and so we sundried it on the raised beds for about 6 weeks. Because our winter started in the second week of April, and it was challenging to dry it sooner."

Lots of hard work by the Momoto team, but it shows through in the cup. A Lovely piece of work.

Brought in direct from Finca Momoto.

200g

Origins:

Chiriqui, Panama
Producer: Aliss Hartmann and Luis Miranda
Variety: Geisha
Process: Natural
Elevation: 1500masl

Roast Profile:

Light Roast

Tasting Notes:

Jasmine, Lime, Apricot, Mango, Brown Sugar

Brew:

Filter

$40.00

One-time purchase:



** Shipping: Coffee that is available is shipped immediately (same or next business day); otherwise shipped after next roast cycle. We roast Monday to Friday.
** Pickup Orders: Please wait until you receive a pickup ready email before heading over

Overview

Rare Origin

Momoto Lovely

Named after a beautiful and colourful bird in Panama ("Momoto," or "Motmot" in English), Finca Momoto is relatively new but founded by coffee producing veterans. Specializing in specialty microlots, Momoto has produced some quality varieties such as Geisha, Maragogype, Pacamara, Maracaturra and even some varieties brought in from Africa.

Momoto named this particular natural processed geisha as "Lovely." Luis describes it: "Lovely because I believe anyone can fall in love with it. Very balanced with sweet fruits and floral in flavor and aromas plus very nice acidity and great mouth feel. Lovely was our last picked lot and it was harvested by late March. The dehumidifiers were stopped by then and so we sundried it on the raised beds for about 6 weeks. Because our winter started in the second week of April, and it was challenging to dry it sooner."

Lots of hard work by the Momoto team, but it shows through in the cup. A Lovely piece of work.

Brought in direct from Finca Momoto.

200g

Origins:

Chiriqui, Panama
Producer: Aliss Hartmann and Luis Miranda
Variety: Geisha
Process: Natural
Elevation: 1500masl

Roast Profile:

Light Roast

Tasting Notes:

Jasmine, Lime, Apricot, Mango, Brown Sugar

Brew:

Filter