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Seasonal

Um Espirito Santo

A pulped natural processed Catuai 81 variety from Fazenda Um's Espirito Santo estate.

Excerpt from Forward Coffee:

With Fazenda Um Espirito Santo, Um Coffee Co's secondary property of 28 hectares, began in 2015. A very limited region that resembles the high mountains of Central America. In 2019, this property was acquired by the Um Family, to work with some of the most exclusive and complex terroirs in Brazil. Espirito Santo today has the most promising coffee lots in terms of quality due to its similarity to other renowned regions of the world, bringing soft umami flavours such as tomato juice and high sweetness impact such as sugarcane. Due to its complexity and unique microclimate, Um Coffee is producing some new lots and developing intensely, processing techniques in order to unlock the regions full potential.


Introduced and sourced by Forward Coffee

300g

Origins:

Caparao, Brazil
Producer: Um Family
Variety: Catuai 81
Process: Pulped Natural
Elevation: 1300-1500masl

Roast Profile:

Light-Medium Roast

Tasting Notes:

Apple, Hazelnut, Toffee

Brew:

Filter

$19.00 CAD

Purchase:



Stock:
Available

Free CAN and USA Delivery

Order 3 or more bags of coffee and the whole order ships free. Flat rate $10 shipping for orders under 3 coffees.

Same or next day shipping (excluding weekends / preorders / intl orders). This coffee may be rested before being shipped.

Once shipped, please allow for a transit time of 4-7 business days. Orders in the GTA deliver within 1-2 days.

Pickup Orders

Use code PICKUP at checkout to waive shipping. You will receive an email once your order is ready.

International Orders

Flat rate per order:
China, Hong Kong, Japan, Macau
UK, and select EU Countries
Australia

Other Countries: please inquire

Overview


Seasonal

Um Espirito Santo

A pulped natural processed Catuai 81 variety from Fazenda Um's Espirito Santo estate.

Excerpt from Forward Coffee:

With Fazenda Um Espirito Santo, Um Coffee Co's secondary property of 28 hectares, began in 2015. A very limited region that resembles the high mountains of Central America. In 2019, this property was acquired by the Um Family, to work with some of the most exclusive and complex terroirs in Brazil. Espirito Santo today has the most promising coffee lots in terms of quality due to its similarity to other renowned regions of the world, bringing soft umami flavours such as tomato juice and high sweetness impact such as sugarcane. Due to its complexity and unique microclimate, Um Coffee is producing some new lots and developing intensely, processing techniques in order to unlock the regions full potential.


Introduced and sourced by Forward Coffee

300g

Origins:

Caparao, Brazil
Producer: Um Family
Variety: Catuai 81
Process: Pulped Natural
Elevation: 1300-1500masl

Roast Profile:

Light-Medium Roast

Tasting Notes:

Apple, Hazelnut, Toffee

Brew:

Filter